51 Restaurant Staff jobs in Riyadh

Restaurant Manager



We are seeking a highly motivated and experienced Restaurant Manager to join our team in Riyadh. As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant's operations, including managing staff, inventory, and customer relations. Our ideal candidate should have previous experience in a similar role, strong leadership skills, and a passion for providing exceptional customer service.

Responsibilities:
- Manage daily operations of the restaurant, including supervising staff and maintaining inventory levels
- Develop and implement strategies to increase sales and improve overall profitability
- Ensure high-quality food and beverage offerings are consistently delivered to customers
- Handle customer complaints and resolve issues in a timely and professional manner
- Train new employees on company policies and procedures
- Monitor labor costs, scheduling, and payroll to ensure efficiency
- Maintain cleanliness and organization of the restaurant at all times
- Implement marketing initiatives to attract new customers and retain existing ones
- Collaborate with vendors to negotiate prices for supplies and equipment

Requirements:
- Minimum of 2 years of experience as a Restaurant Manager or similar role
- Strong leadership skills with the ability to train, motivate, and manage a team effectively
- Excellent communication skills in English (Arabic proficiency is a plus)
- Proven track record of increasing sales and improving profitability
- Knowledge of food safety regulations and best practices
- Ability to work well under pressure in a fast-paced environment
- Flexible schedule with availability to work evenings, weekends, and holidays if needed

Salary: 1400$ per month

City: Riyadh

Preference will be given to Filipino candidates currently residing in Riyadh. However, all qualified candidates are encouraged to apply.

This is a full-time position that requires at least 12 years of education. Non-native English speakers are welcome as long as they meet the language requirements outlined above.

If you have a passion for the food industry, strong leadership skills, and the ability to thrive in a dynamic environment, we want to hear from you! Join our team as a Restaurant Manager and be a part of our growing success in Riyadh.

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The most in-demand professions in Riyadh:

MEAT SLAUGHTERHOUSE WORKER | PACKERS, SORTERS | UKRAINE | without work experience

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Join to apply for the Restaurant Manager role at Fairmont Hotels & Resorts

Join to apply for the Restaurant Manager role at Fairmont Hotels & Resorts

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Company Description

Gründe für Accor zu arbeiten?

Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir empfangen Dich so, wie Du bist und bei uns findest Du einen Beruf und eine Marke, die zu Deiner Persönlichkeit passen.

Wir unterstützen Dich dabei, jeden Tag zu wachsen und zu lernen. Wir sorgen dafür, dass Deine Arbeit einen Sinn in Deinem Leben hat und dass Du auf Deiner Reise mit uns die grenzenlosen Möglichkeiten von Accor erkunden kannst.

Bei Accor kannst Du jedes Kapitel Deiner Geschichte selber schreiben, und gemeinsam können wir die Gastronomie und Hotellerie von morgen verändern. Entdecke das Leben, das Dich bei Accor erwartet, besuche das, was Du liebst, trage etwas für die Gemeinschaft in der Welt bei, und wage es den Status quo in Frage zu stellen! #BELIMITLESS

Job Description

We are seeking a dynamic and experienced Restaurant Manager to join our team in Riyadh, Saudi Arabia. As the Restaurant Manager, you will be responsible for overseeing all aspects of our restaurant operations, ensuring exceptional customer service, and leading a team of dedicated professionals.

• Manage daily restaurant operations, including staff scheduling, inventory control, and quality assurance
• Lead, motivate, and train restaurant staff to maintain high standards of service and efficiency
• Ensure compliance with food safety regulations and maintain a clean, safe dining environment
• Develop and implement strategies to increase customer satisfaction and revenue
• Collaborate with the culinary team to create and update menus, considering local tastes and trends
• Oversee financial aspects of the restaurant, including budgeting, cost control, and profit optimization
• Handle customer inquiries, feedback, and complaints promptly and professionally
• Coordinate with vendors and suppliers to ensure timely delivery of high-quality products
• Implement and maintain standard operating procedures for all restaurant functions
• Stay informed about industry trends and implement innovative ideas to improve restaurant performance
  
  

• Proven experience as a Restaurant Manager or in a similar leadership role
• Strong understanding of food and beverage operations, including menu planning and inventory management
• Excellent leadership, communication, and team management skills
• Proficiency in restaurant management software and point-of-sale (POS) systems
• Food safety certification (e.g., ServSafe) and knowledge of local food and beverage regulations
• Strong financial acumen, including budgeting, cost control, and profit analysis
• Customer-focused mindset with a commitment to delivering exceptional dining experiences
• Ability to work flexible hours, including evenings, weekends, and holidays
• Detail-oriented with excellent organizational and multitasking abilities
• Problem-solving skills and the ability to make quick, effective decisions
• Knowledge of Saudi Arabian cuisine and dining customs is highly beneficial
• Fluency in English; Arabic language skills are a plus
  
  

• Seniority level Mid-Senior level

• Employment type Full-time

• Job function Management and Manufacturing
• Industries Hospitality

Referrals increase your chances of interviewing at Fairmont Hotels & Resorts by 2x

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Restaurant Manager - Riyadh, Saudi Arabia

We are in search of a dynamic and experienced Restaurant Manager to lead our team in Riyadh. As the Restaurant Manager, you will be responsible for overseeing all operations of the restaurant, ensuring high levels of customer satisfaction and profitability. The ideal candidate must have a proven track record in managing a successful restaurant, strong leadership skills, and excellent customer service abilities.

Responsibilities:
- Manage day-to-day operations of the restaurant, including budgeting, inventory management, and staff scheduling
- Train and supervise staff to maintain high levels of customer service
- Create and implement strategies to increase sales and profitability
- Ensure compliance with all health and safety regulations
- Maintain a positive work environment for employees
- Handle any customer complaints or issues in a timely and professional manner

Requirements:
- Minimum 3 years experience as a Restaurant Manager or similar role
- Indian nationality preferred
- Fluent in English
- Strong leadership and communication skills
- Ability to work under pressure in a fast-paced environment
- Knowledge of food safety regulations
- Bachelor's degree in Hospitality Management or related field

Benefits:
- Competitive salary of 1000$ per month
- Accommodation provided
- Full-time position with opportunities for growth
- Ideal job for students or individuals without previous experience in the restaurant industry

If you are passionate about the food industry and have what it takes to lead a successful team, we would love to hear from you! Apply now to join our team as the Restaurant Manager in Riyadh.

This job has no reviews yet. You can be the first!

The most in-demand professions in Riyadh:

MEAT SLAUGHTERHOUSE WORKER | PACKERS, SORTERS | UKRAINE | without work experience

Users also frequently search in these cities:

More professions from the category Restaurants - Cafes - Hotels:

Subscribe to our telegram channel @layboard_in

Join to apply for the Restaurant Manager role at IHG Hotels & Resorts

Join to apply for the Restaurant Manager role at IHG Hotels & Resorts

Job Summary

As Restaurant Manager, you’ll lead the daily operations of our restaurant to ensure an exceptional dining experience for every guest. You’ll manage the team, maintain high service standards, and drive performance through guest satisfaction, team engagement, and strong financial results — all while reflecting IHG’s commitment to delivering True Hospitality.

Job Summary

As Restaurant Manager, you’ll lead the daily operations of our restaurant to ensure an exceptional dining experience for every guest. You’ll manage the team, maintain high service standards, and drive performance through guest satisfaction, team engagement, and strong financial results — all while reflecting IHG’s commitment to delivering True Hospitality.

Key Responsibilities

Oversee the daily operations of the restaurant, ensuring smooth and efficient service.

Lead, train, and motivate the restaurant team to deliver excellent guest experiences.

Ensure consistency in service quality, cleanliness, and presentation.

Monitor guest feedback and implement service improvements where needed.

Manage reservations, seating plans, and guest flow to maximize efficiency.

Collaborate with the culinary team to ensure menu quality and smooth kitchen coordination.

Achieve revenue and profitability targets through cost control and upselling strategies.

Ensure compliance with hygiene, safety, and brand standards.

Prepare schedules, manage payroll, and oversee inventory and purchasing needs.

Foster a positive team environment and support staff development.

Required Skills & Qualifications

Degree or diploma in Hospitality Management or a related field.

Minimum 3–5 years of experience in restaurant or F&B management, ideally in a hotel environment.

Strong leadership and team-building skills.

Excellent communication and guest service abilities.

Good understanding of financial reports, budgeting, and cost control.

Knowledge of health and safety regulations and service standards.

Experience with POS and restaurant management systems.

What We Offer

Competitive salary and incentive programs.

Opportunities for career advancement within the IHG global portfolio.

A vibrant and inclusive workplace culture.

The chance to lead a passionate team and deliver memorable dining moments.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

• Seniority level Mid-Senior level

• Employment type Full-time

• Job function Other
• Industries Hospitality

Referrals increase your chances of interviewing at IHG Hotels & Resorts by 2x

Get notified about new Restaurant Manager jobs in Riyadh, Riyadh, Saudi Arabia .

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Join to apply for the Restaurant Supervisor role at Frasers Hospitality

Join to apply for the Restaurant Supervisor role at Frasers Hospitality

Salary: Competitive

Frasers Hospitality is looking for a Restaurant Supervisor to join the team at Fraser Suites, Riyadh. As Restaurant Supervisor, you will provide quick and personalised food and beverage service to all guests.

Role: Restaurant Supervisor

Location: Fraser Suites, Riyadh - Saudi Arabia

Salary: Competitive

Frasers Hospitality is looking for a Restaurant Supervisor to join the team at Fraser Suites, Riyadh. As Restaurant Supervisor, you will provide quick and personalised food and beverage service to all guests.

What You Will Be Doing As a Restaurant Supervisor

• Reflect the Frasers Hospitality philosophy by providing the highest quality of service to customers and employees, maintaining a positive attitude and team spirit.
• Attend briefing prior to the restaurant opening, be well groomed and equipped with basic aids for operation.
• Knowledge of all F&B standard operating procedures, quality presentation, and service and products.
• Knowledge of the area competition, promotional concepts.
• Knowledge of wines and beverages, food trends and special seasonal foods.
• Knowledge of the specialties which will be served in the restaurant.
• Equip oneself with the knowledge of “du jour” items, “not-available” items, menu preparations and presentations.
• Complete mis-en-scene and mis-en-place before the shift commences.
• Clean and polish allotted silverware cutler, glassware and chinaware. Ensure all equipment is properly utilised.
• Ensure good team spirit and working atmosphere by setting a good example, giving clear instructions, and following up on results.
  
  

• Seniority level Mid-Senior level

• Employment type Full-time

• Job function Management and Manufacturing
• Industries Hospitality

Referrals increase your chances of interviewing at Frasers Hospitality by 2x

Get notified about new Restaurant Supervisor jobs in Riyadh, Riyadh, Saudi Arabia .

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Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Saudi Arabia, Riyadh

What’s on the menu for your next career move? As our new Restaurant Manager, you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a full conference banquet or are just joining us for their favorite hot beverage.

A little taste of your day-to-day:

Every day is different, but you’ll mostly be:

• Leading, coaching, and developing a passionate team of hospitality professionals.
• Ensuring exceptional guest experiences by setting high standards and continuously seeking innovative ways to exceed them.
• Upholding restaurant standards in line with our commitment to responsible business practices.

• Bachelor’s degree or equivalent in Hotel Management, Culinary Arts, or a related field.
• 3+ years of relevant experience, including management roles.
• Proficiency in English.
• We provide visa sponsorship and cover recruitment fees.
• Required certifications or permits as mandated by local authorities.

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing

framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

• Teamwork,

Gönn dir einen sicheren, spannenden und abwechslungsreichen Job. Bereite Bestellungen in der Küche zu und bediene Gäste im Restaurant oder am McDrive.

• Arbeite bei der Nr. 1 der Systemgastronomie.
• Tariflohn mit Zuschlägen für Feiertage und Nachtschichten sowie Urlaubs- und Weihnachtsgeld.
• Bei dir um die Ecke, mit flexiblen Zeiten und bunten Teams.
  
  

• Teamwork,
• Flexibilität,
• Abwechslung,
• Spaß,
• Burgerduft und
• ein tolles Arbeitsklima, das Leistung honoriert.
  
  

• Du begrüßt, berätst und bedienst Gäste – mit Freundlichkeit, Tipps und Professionalität.
• Du arbeitest, wo gerade Bedarf ist: Küche, Kasse, McCafé oder McDrive.
• Du repräsentierst die Weltmarke McDonald’s gegenüber unseren Gästen.
  
  

• Du organisierst dich gern und gut selbst.
• Du arbeitest gern in diversen Teams.
• Du bist serviceorientiert, positiv eingestellt und freundlich.
• Du packst proaktiv mit an.
  
  

• Bewirb dich einfach online.
  
  

• Wenn du möchtest, schicke uns deinen Lebenslauf.
  
  

• Bereit für dein Vorstellungsgespräch.
  
  

Get AI-powered advice on this job and more exclusive features.

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

• Supervise day-to-day activities and assist in the food and beverage outlets
• Create innovative programs and promotions that drive revenue through increased guest patronage
• Aid in all financial budgeting operations to maximize profitability

• At least 1-2 years' full-service restaurant management experience
• Flexibility in working hours and a willingness to cover shifts as needed
• Ability to multi-task, organize, and prioritize work

• Mid-Senior level

• Full-time

• Management and Manufacturing

• Food and Beverage Services

Referrals increase your chances of interviewing at The Chain by 2x.

Location: Riyadh, Saudi Arabia | Posted: 17 hours ago

Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Saudi Arabia, Riyadh

What’s on the menu for your next career move? As our new Restaurant Manager, you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a full conference banquet or are just joining us for their favorite hot beverage.

A little taste of your day-to-day:

• Leading, coaching, and developing a passionate team of hospitality professionals.
• Ensuring exceptional guest experiences by setting high standards and continuously seeking innovative ways to exceed them.
• Upholding restaurant standards in line with our commitment to responsible business practices.

What We Need from You:

• Bachelor’s degree or equivalent in Hotel Management, Culinary Arts, or a related field.
• 3+ years of relevant experience, including management roles.
• Proficiency in English.
• Required certifications or permits as mandated by local authorities.

What You Can Expect from Us:

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.