7 Almarai jobs in Riyadh

Leverage your abilities and join the dynamic team of a leading company specializing in the Food & Beverage industry in Saudi Arabia, Riyadh.

The Procurement Manager leads and executes sourcing strategies to ensure the timely supply of quality raw materials and operational goods. This role supports uninterrupted production and drives cost-effective procurement aligned with company objectives.

The position involves:

• Develop and implement procurement strategies to efficiently meet the company’s needs.
• Identify and evaluate suitable suppliers, fostering strong and reliable vendor relationships.
• Negotiate contracts and agreements to secure the best prices and terms.
• Monitor supplier performance to ensure compliance with quality standards and delivery timelines.
• Coordinate with warehouses to manage inventory levels and ensure material availability without excess.
• Prepare and analyze purchasing reports, cost analyses, and procurement budgets.
• Review and approve purchase orders to ensure alignment with internal policies.
• Stay informed on global and local market trends and assess their impact on the supply chain.
• Supervise the procurement team and support their professional development.

We are Looking for:

• Bachelor’s degree in Business Administration, Supply Chain Management, or a related field.
• Minimum of 5 years of experience in procurement management, preferably within the food or FMCG sector.
• Strong negotiation skills with the ability to build and maintain professional relationships.
• Proficient in ERP systems and procurement management tools.
• Strong analytical skills and data-driven decision-making capabilities.
• Excellent leadership and managerial abilities.

Overview

Leverage your abilities and join the dynamic team of a leading company specializing in the Food & Beverage industry in Saudi Arabia, Riyadh.

The Warehouse Manager will oversee all daily warehouse operations to ensure proper storage, maintain the quality and safety of food and beverage products, and ensure the efficiency of the supply chain and distribution in accordance with health standards and logistics requirements.

• Manage and organize receiving, storage, and issuing operations for all materials and products.
• Ensure the application of food safety standards (e.g., ISO 22000, HACCP) within the warehouse.
• Maintain optimal inventory levels and minimize waste and damaged goods.
• Monitor temperature and humidity levels in warehouses according to the requirements of each product.
• Prepare and implement periodic and spot inventory counts and ensure their accuracy.
• Manage the team, assign tasks, evaluate performance, and provide necessary training.
• Follow up on regular maintenance of warehouse facilities and equipment.
• Coordinate with procurement, production, and distribution departments to ensure the timely availability of materials.
• Prepare periodic reports on inventory performance, material movements, and operational issues.
• Ensure compliance with occupational safety regulations and government requirements.

• Bachelor’s degree in Business Administration, Supply Chain, or a related field.
• Minimum of 5 years of experience in warehouse management, preferably in the food and beverage sector.
• Good knowledge of inventory management systems and ERP software (e.g., SAP, Oracle).
• Strong knowledge of food safety and storage standards.
• Excellent leadership, organizational, and analytical skills.

This is an excellent opportunity to join the Riyadh-based head office of a dynamic and expanding Saudi Arabian company. Working closely with the senior management team, you will provide leadership on HR strategies and help develop & implement policies to support business growth across KSA. The business operates in the fast food / QSR industry and is currently undergoing transformation and rapid expansion.

The key responsibilities include:

1. Policy development and implementation
2. Supporting management during expansion and organizational change
3. Performance management
4. Pay & compensation, ensuring salaries are competitive
5. Recruitment & selection processes
6. Management of personnel files
7. Development of training programs
8. Various ad hoc projects to support management

Qualifications and experience required:

• A minimum of 10 years of HR experience
• A degree-level education; CIPD / SHRM qualifications are highly valued
• Previous experience in a restaurant/food/QSR environment
• This role is only open to Saudi nationals due to the Saudization program

The position offers a competitive salary package, generous holiday allowances, and other benefits.

Progress Personnel acts as an employment consultancy.

Progress Personnel operates across the Middle East, including UAE, Saudi Arabia, Dubai, Bahrain, and Qatar. Our recruitment specialties include Audit & Risk, Management & Environmental Consultancy, and Senior Finance. We recruit globally, utilizing technology to ensure fast and effective hiring. As a boutique recruiter, we aim to provide personalized, efficient service with integrity and professionalism.

Leverage your abilities and join the dynamic team of a leading company specializing in the Food & Beverage industry in Saudi Arabia, Riyadh .

The Warehouse Manager will Oversee all daily warehouse operations to ensure proper storage, maintain the quality and safety of food and beverage products, and ensure the efficiency of the supply chain and distribution in accordance with health standards and logistics requirements.

Key Accountabilities

• Manage and organize receiving, storage, and issuing operations for all materials and products.
• Ensure the application of food safety standards (e.g., ISO 22000, HACCP) within the warehouse.
• Maintain optimal inventory levels and minimize waste and damaged goods.
• Monitor temperature and humidity levels in warehouses according to the requirements of each product.
• Prepare and implement periodic and spot inventory counts and ensure their accuracy.
• Manage the team, assign tasks, evaluate performance, and provide necessary training.
• Follow up on regular maintenance of warehouse facilities and equipment.
• Coordinate with procurement, production, and distribution departments to ensure the timely availability of materials.
• Prepare periodic reports on inventory performance, material movements, and operational issues.
• Ensure compliance with occupational safety regulations and government requirements.

We are Looking for:

• Bachelor’s degree in Business Administration, Supply Chain, or a related field.
• Minimum of 5 years of experience in warehouse management, preferably in the food and beverage sector.
• Good knowledge of inventory management systems and ERP software (e.g., SAP, Oracle).
• Strong knowledge of food safety and storage standards.
• Excellent leadership, organizational, and analytical skills.

Leverage your abilities and join the dynamic team of a leading company specializing in the Food & Beverage industry in Saudi Arabia, Riyadh .

The Warehouse Manager will Oversee all daily warehouse operations to ensure proper storage, maintain the quality and safety of food and beverage products, and ensure the efficiency of the supply chain and distribution in accordance with health standards and logistics requirements.

Key Accountabilities

• Manage and organize receiving, storage, and issuing operations for all materials and products.
• Ensure the application of food safety standards (e.g., ISO 22000, HACCP) within the warehouse.
• Maintain optimal inventory levels and minimize waste and damaged goods.
• Monitor temperature and humidity levels in warehouses according to the requirements of each product.
• Prepare and implement periodic and spot inventory counts and ensure their accuracy.
• Manage the team, assign tasks, evaluate performance, and provide necessary training.
• Follow up on regular maintenance of warehouse facilities and equipment.
• Coordinate with procurement, production, and distribution departments to ensure the timely availability of materials.
• Prepare periodic reports on inventory performance, material movements, and operational issues.
• Ensure compliance with occupational safety regulations and government requirements.

We are Looking for:

• Bachelor's degree in Business Administration, Supply Chain, or a related field.
• Minimum of 5 years of experience in warehouse management, preferably in the food and beverage sector.
• Good knowledge of inventory management systems and ERP software (e.g., SAP, Oracle).
• Strong knowledge of food safety and storage standards.
• Excellent leadership, organizational, and analytical skills.

Overview

Leverage your abilities and join the dynamic team of a leading company specializing in the Food & Beverage industry in Saudi Arabia, Riyadh.

The Warehouse Manager will oversee all daily warehouse operations to ensure proper storage, maintain the quality and safety of food and beverage products, and ensure the efficiency of the supply chain and distribution in accordance with health standards and logistics requirements.

• Manage and organize receiving, storage, and issuing operations for all materials and products.
• Ensure the application of food safety standards (e.g., ISO 22000, HACCP) within the warehouse.
• Maintain optimal inventory levels and minimize waste and damaged goods.
• Monitor temperature and humidity levels in warehouses according to the requirements of each product.
• Prepare and implement periodic and spot inventory counts and ensure their accuracy.
• Manage the team, assign tasks, evaluate performance, and provide necessary training.
• Follow up on regular maintenance of warehouse facilities and equipment.
• Coordinate with procurement, production, and distribution departments to ensure the timely availability of materials.
• Prepare periodic reports on inventory performance, material movements, and operational issues.
• Ensure compliance with occupational safety regulations and government requirements.

• Bachelor’s degree in Business Administration, Supply Chain, or a related field.
• Minimum of 5 years of experience in warehouse management, preferably in the food and beverage sector.
• Good knowledge of inventory management systems and ERP software (e.g., SAP, Oracle).
• Strong knowledge of food safety and storage standards.
• Excellent leadership, organizational, and analytical skills.