3 Executive Cook jobs in Saudi Arabia
Line Cook
Posted today
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Job Description
Before applying, please read the following requirements carefully:
Must be currently residing in Jeddah.
Expected salary: 2,500 – 3,000 SAR per month.
Must have a valid Iqama (residency permit).
Job Title: Line Cook – Immediate Hiring
Languages Required: Arabic and English
Start Date: Immediate
We are looking for a passionate and experienced Line Cook to join our team in Jeddah. The ideal candidate should be ready to start immediately, have strong kitchen skills,
Requirements:
* Minimum 1 year of experience in a professional kitchen
* Fluent in Arabic and English (spoken)
* Ability to work efficiently under pressure
* Strong understanding of hygiene and food safety standards
What We Offer:
* Competitive salary based on experience
* Meals during shifts
* Professional work environment
* Growth and career development opportunities
Line Cook
Posted today
Job Viewed
Job Description
Brand Name:- Broasted Express
Role Description
This is a full-time on-site role for a Line Cook located in the Riyadh Region. The Line Cook will be responsible for preparing, cooking, and presenting food according to company standards. Daily tasks will include maintaining kitchen cleanliness and adhering to food safety regulations, assisting with inventory management, and collaborating with other kitchen staff to ensure efficient operation of the kitchen. The Line Cook will also need to follow recipes and presentation specifications, operate standard kitchen equipment safely and efficiently, and ensure the quality and consistency of food.
Qualifications
- Cooking and Culinary Skills: food preparation, cooking techniques, recipe knowledge
- Kitchen Operation Skills: maintaining kitchen cleanliness, understanding food safety regulations, operating kitchen equipment
- Teamwork and Communication Skills: collaborating with kitchen staff, following instructions, effective communication
- Time Management and Organizational Skills: managing multiple tasks, prioritizing, ensuring efficient operation of kitchen
- Experience in a fast-paced kitchen environment is a plus
- Certification in Food Safety or Culinary Arts is a plus
- High School diploma or equivalent education
Line Cook
Posted today
Job Viewed
Job Description
Role Description
This is a full-time on-site role for a Line Cook at Volo Restaurant, located in Jeddah. The Line Cook will be responsible for preparing food items according to recipes and standards, ensuring all food items are cooked and presented correctly, maintaining a clean and organized work environment, collaborating with the kitchen team, and ensuring food safety and sanitation standards are met. The Line Cook will also assist with inventory management and other kitchen tasks as needed.
Qualifications
- Proficiency in preparing and cooking a variety of food items
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment and collaborate with the kitchen team
- Inventory management skills
- Excellent organizational and time management skills
- Attention to detail and a commitment to high-quality food presentation
- Previous experience as a line cook or in a similar role is preferred
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