149 Cafe Staff jobs in Saudi Arabia

ABOUT THE JOB

Position:
Cafe Manager

Organization:
Wild&Org healthy grab&go cafes

Reports to:
CEO

Location:
Jeddah, Saudi Arabia

ABOUT WILD&ORG

Wild&Org is the delicious Grab&Go cafe for the health-conscious foodie.

Our mission is to become the leading Grab&Go food place for savvy, health-conscious guests who want natural, delicious, ready-made food without compromise because no one should have to trade-off their health for lack of taste or time.

We can't do it alone.

We need great people who will bring their ideas, talent, and most importantly their passion to Wild&Org.

ABOUT THE POSITION

What We're Looking For:

The Cafe Manager is responsible for holding his team accountable and acting as the decision maker when needed. Holds the café employees together, provides cadence, accountable for the cafe sales and executes the agreed-upon plan. The Cafe Manager reports to the CEO.

Who You Are:

• Ability to drive hospitality and inspire others to do so
• Must exhibit an aptitude for leading, coaching, and driving excellence at every level
• Understands financial aspects of business operations
• Ability to learn and train others on all aspects of the Wild&Org operations & culture

What You'll Do:

• Managing all functions on our daily checklist to ensure smooth and efficient operations.
• Monitor food quality and presentation.
• Ensure all customers receive friendly, efficient, and personalized service.
• Continuously improve customer experience by implementing feedback and ensuring a welcoming atmosphere
• Managing the front of the café
• Handling payroll and scheduling
• Maintain cleanliness, safety, and hygiene standards according to Saudi regulations
• Focusing attention on team development
• Suggesting new menu items based on customers' preferences and feedback.

What We're Looking For:

• Fluent in Arabic and English
• Hotel management diploma or equivalent
• Proven management experience in the hospitality industry.
• A food handler's license would be a plus
• Sound knowledge of food health and safety regulations.
• Strong leadership and team management skills.
• Effective communication skills.
• Exceptional customer service skills.

Benefits:

• Competitive annual salary.
• Quarterly target bonus.
• Health insurance benefits.
• Employee dining discounts at Wild&Org Cafe.
• Support to grow in the art of hospitality and healthy eating movement.

Apply:

Send your CV across to

Are you passionate about people, hospitality, and creating unforgettable experiences? We're looking for a dynamic
Café Manager
to lead our team, deliver exceptional customer service, and drive operational excellence in a vibrant café environment.

As a Café Manager, you will inspire and empower a team of talented baristas, ensure the highest standards in product quality and service, and play a key role in the café's financial success. You will cultivate a positive atmosphere where customers love to visit and employees love to work.

Key Responsibilities:

§ Set the standard for warm, personalized, and memorable customer experiences.

§ Train, coach, and motivate your team to consistently deliver first-class service and thoughtful recommendations.

§ Ensure the café maintains impeccable cleanliness, presentation, and ambiance.

§ Oversee product quality, preparation, and presentation to meet brand standards.

§ Manage inventory effectively, control waste, and optimize ordering processes.

§ Review and analyze financial reports (P&L, sales mix, margins, and waste) to identify opportunities for growth.

§ Develop strategies to achieve sales targets, boost profitability, and streamline operations.

§ Recruit, interview, and hire passionate team members who embody the café's values.

§ Provide regular coaching, feedback, and development opportunities to help team members grow in their careers.

§ Foster a collaborative, supportive, and high-energy workplace culture.

§ Partner with the Store Manager and support teams to share performance insights, trends, and business opportunities.

§ Act as a role model, upholding the company's values and inspiring excellence across the café.

Qualifications & Skills:

• Proven experience in cafe management, food service, or hospitality.
• Strong understanding of café operations, sales, and inventory management.
• Demonstrated leadership skills with the ability to motivate and develop teams.
• Excellent organizational, planning, and prioritization abilities.
• Clear and confident communicator with strong interpersonal skills.
• Passion for delivering outstanding service and maintaining top-quality standards.
• Analytical mindset with the ability to interpret financial data and make informed decisions.

>> PLEASE DO NOT APPLY TO THIS POST IF YOU ARE NOT IN SAUDI ARABIA <<

Job Title: Food Runner / Assistant Waiter

Place of Work: Umm Al Hamam, Riyadh

Job Summary: The Food Runner is responsible for ensuring the accurate and timely delivery of food and beverages from the kitchen and bar to guests' tables. This role acts as a vital link between the kitchen and service staff, ensuring a seamless and efficient dining experience.

Responsibilities:

Food and Beverage Delivery

• Deliver food and beverages to guests' tables promptly and accurately, following established table numbering and seat assignments.
• Ensure food is presented according to restaurant standards and temperature guidelines.
• Communicate with the kitchen and bar staff to ensure orders are prepared and delivered in a timely manner.
• Verify the order is correct before leaving the kitchen.

Guest Interaction:

• Announce dishes and beverages to guests, providing brief descriptions if necessary.
• Respond to guest inquiries and address concerns regarding food and beverage orders.
• Maintain a professional and courteous demeanor.

Service Team Support:

• Assist waiters with table maintenance, including refilling beverages and clearing plates.
• Relay guest feedback and special requests to the service staff.
• Assist with the organization and cleanliness of the service area.
• Assist in the setup of tables when needed.
• Assist in bussing tables when needed.

Order Accuracy:

• Ensure all food and drink orders are delivered to the correct tables and guests.
• Communicate any order discrepancies to the service staff and kitchen.
• General Support:
• Assist in various tasks as directed by the service manager or waiters.
• Maintain a clean and organized work environment.

Job Types: Full-time, Permanent

Pay: ﷼1, ﷼2,000.00 per month

Application Question(s):

• In which country are you currently located?
• Which country passport do you have?
• What is your age right now?
• What is your height?
• Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?
• If you are selected for this position, after how many days can you join our company?

>> PLEASE DO NOT APPLY TO THIS POST IF YOU ARE NOT IN SAUDI ARABIA <<

Job Title: Barista - Specialty Coffee

Place of Work: Laysen Valley, Umm Al Hamam, Riyadh

Deployment / Start Date: Immediate

Monthly Salary: SAR 2,300+ to SAR 2,500+ BASED ON KNOWLEDGE AND SKILLS

+ FREE Duty Meal, Shared Accommodation and Transportation to and from work

Company Profile: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing our discerning clientele with a truly luxurious and memorable cafe experience. Our commitment to quality and innovation has earned us numerous accolades and a loyal following.

Job Summary: We are seeking a passionate and skilled Specialty Coffee Barista to join our team. The Barista will be responsible for crafting exceptional coffee beverages, providing excellent customer service, and maintaining the highest standards of quality and cleanliness in the coffee bar. The ideal candidate will have a deep understanding of specialty coffee, a passion for creating unique and delicious drinks, and a commitment to providing a memorable coffee experience for our customers.

Responsibilities:

• Prepare and serve a variety of specialty coffee beverages, including espresso-based drinks, pour-over coffee, and cold brew, using proper techniques and equipment.
• Maintain the cleanliness and organization of the coffee bar, ensuring all equipment is in working order and all supplies are stocked.
• Monitor the quality of coffee beans, milk, and other ingredients, ensuring freshness and adherence to our quality standards.
• Stay up-to-date on the latest coffee trends and techniques, continuously expanding your knowledge of specialty coffee.
• Collaborate effectively with other baristas and coffee bar staff to ensure smooth operations and efficient service.

Qualifications:

• Can speak English well, and Arabic (preferred)
• Previous experience as a barista, preferably in a specialty coffee shop, is preferred but not required.
• Strong coffee brewing skills, including espresso extraction, milk steaming, and latte art. Excellent customer service and communication skills. Ability to work in a fast-paced environment and maintain composure under pressure.
• Understanding of coffee origins, roast levels, brewing methods, and flavor profiles. Knowledge of coffee equipment maintenance and cleaning procedures.

Job Types: Full-time, Permanent

Pay: ﷼2, ﷼2,500.00 per month

Application Question(s):

• In which country are you currently located?
• Which country passport do you have?
• What is your age right now?
• What is your height?
• Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?
• Did you work in a SPECIALTY coffeeshop in the Middle East before? Yes or No? If yes, for how many years and what is the Instagram account of that shop?
• If you are selected for this position, after how many days can you join our company?

*** PLEASE DO NOT APPLY IF YOU ARE CURRENTLY NOT IN SAUDI ARABIA ***

Job Title: Fine Dining Restaurant Supervisor

Monthly Salary: SAR 3,750 with FREE Duty Meal, Shared Accommodation and Transportation to and from work OR SAR 5,250 Full package / Live Out

Job Summary: We are seeking an experienced and highly organized Service Supervisor to oversee the daily operations of our fine dining restaurant's service team. The Service Supervisor plays a crucial role in ensuring seamless service delivery, upholding impeccable standards, and maintaining a positive guest experience. The ideal candidate will have a strong background in fine dining, excellent leadership skills, and a passion for providing exceptional hospitality.

Responsibilities :

• Supervise and manage the service team, ensuring adherence to service standards, proper etiquette, and efficient execution of tasks.
• Manage daily service shifts, including assigning tasks, monitoring performance, and ensuring adequate staffing levels.
• Interact with guests professionally and courteously, addressing inquiries, resolving concerns, and ensuring overall satisfaction.
• Train and mentor new staff members, providing guidance on service standards, menu knowledge, and guest interaction.
• Monitor service quality and ensure adherence to established standards, addressing any inconsistencies or issues promptly.
• Oversee inventory levels for linens, silverware, glassware, and other service supplies, ensuring adequate stock and minimizing waste.
• Facilitate effective communication between the service team and the kitchen staff to ensure smooth service flow.
• Assist with scheduling, reporting, and other administrative tasks as needed.

Qualifications:

• Presentable and well groomed
• Can speak English well, and Arabic (preferred)
• Minimum of 3 years of experience in a fine dining or upscale restaurant environment, with at least 1 year in a supervisory role.
• Excellent leadership and communication skills, strong organizational and problem-solving abilities, ability to work under pressure and multitask, and a passion for providing exceptional service.
• In-depth knowledge of fine dining etiquette, beverage pairings, food safety regulations, and restaurant operations.

Job Types: Full-time, Permanent

Pay: From ﷼3,750.00 per month

Application Question(s):

• In which country are you currently located?
• Which country passport do you have?
• What is your age right now?
• What is your height?
• Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?

*** CV WITH A PHOTO IS REQUIRED WHEN APPLYING TO THIS ROLE. ***

Job Title: Restaurant Hostess / Receptionist

Location: Laysen Valley, Umm Al Hamam, Riyadh

Job Summary: We are seeking a highly presentable and professional receptionist/hostess to join our team at Noir Cafe, a high-end cafe in Laysen Valley. The ideal candidate will possess excellent communication skills in both Arabic and English, while providing a warm welcome to create an exceptional first impression for our guests.

Key Responsibilities:

• Greet guests warmly upon arrival, offering a personalized and hospitable welcome.
• Manage reservations efficiently, handle seating arrangements, and provide accurate menu details and wait-time estimates.
• Answer incoming calls professionally, take detailed messages, and direct inquiries appropriately.
• Maintain an organized and tidy reception area.
• Collaborate with the waitstaff to ensure a seamless dining experience and efficient table turnover.
• Assist with special events and occasional administrative tasks, as needed.

Qualifications:

• Strong communication skills.
• Warm, friendly, and highly presentable demeanor.
• Exceptional interpersonal and customer service skills.
• Ability to multitask and stay organized in a fast-paced environment.
• Demonstrated professionalism and reliability.
• Experience in a hospitality or customer-facing role is preferred.

Job Types: Full-time, Permanent

Pay: ﷼3, ﷼3,500.00 per month

Application Question(s):

• If you are selected or hired for this role, after how many days can you join our company?
• Have you read and confirm the job description and salary details that we mentioned for this role?
• IMPORTANT: CV WITH PHOTO IS REQUIRED WHEN APPLYING TO THIS ROLE AND PLEASE ANSWER ALL THE PRE-SCREENING QUESTIONS BELOW.
• In which country are you currently located?
• Which country passport do you have? (Nationality)
• What is your age right now?
• What is your height?
• What is your active WhatsApp number?

Job Purpose:

To oversee and ensure smooth daily operations of the company's cafés, maintaining high service quality and operational efficiency, while also managing and developing both physical and digital sites to enhance brand presence and customer experience.

Key Responsibilities:

1. Café Operations Management:

* Supervise daily operations across all café branches to ensure consistent quality and service standards.

* Monitor staff performance, schedules, and customer satisfaction levels.

* Manage inventory, procurement, and cost control to ensure smooth supply flow.

* Oversee training and onboarding of café staff to maintain operational excellence.

* Prepare and present operational and performance reports (sales, costs, customer feedback).

* Ensure compliance with hygiene, health, and safety standards across all outlets.

1. Site Development (Physical & Digital):

* Coordinate the setup and development of new café locations — from site selection to opening.

* Collaborate with contractors, suppliers, and designers to ensure quality execution.

*Manage and maintain the company's website (once created) and digital platforms to ensure accuracy and appeal.

* Work with web developers or marketing teams to enhance user experience and online visibility.

* Ensure all café locations are properly represented on digital platforms (Google Maps, delivery apps, etc.).

* Analyze data and customer behavior from digital channels to support business growth and improvement.

1. Strategic & Developmental Tasks:

2. Identify operational challenges and propose innovative solutions.

3. Develop strategies to improve efficiency, sales, and customer experience.

4. Coordinate with senior management to implement business development and expansion plans.

5. Research market trends and recommend adjustments to align with the brand's vision.

Required Skills & Competencies:

• Strong operational management skills in the F&B or hospitality sector.

• Knowledge of website management, development processes, and digital tools.

• Excellent leadership and team management abilities.

• Strong analytical and decision-making skills.

• Ability to multitask and work under pressure.

• Strong communication and coordination skills.

Qualifications:

* Degree in Business Administration, Hospitality Management, Marketing, or a related field.

• Minimum 3 years of experience in café or restaurant operations and/or business development.

• Experience in managing digital platforms and basic understanding of web development tools.

• Familiarity with POS systems and inventory management software.

Job Type: Full-time

Pay: ﷼1.00 per month

>> PLEASE DO NOT APPLY TO THIS POST IF YOU ARE NOT IN SAUDI ARABIA <<

Job Title: Food Runner / Assistant Waiter

Place of Work: Umm Al Hamam, Riyadh

Job Summary: The Food Runner is responsible for ensuring the accurate and timely delivery of food and beverages from the kitchen and bar to guests' tables. This role acts as a vital link between the kitchen and service staff, ensuring a seamless and efficient dining experience.

Responsibilities:

Food and Beverage Delivery

• Deliver food and beverages to guests' tables promptly and accurately, following established table numbering and seat assignments.
• Ensure food is presented according to restaurant standards and temperature guidelines.
• Communicate with the kitchen and bar staff to ensure orders are prepared and delivered in a timely manner.
• Verify the order is correct before leaving the kitchen.

Guest Interaction:

• Announce dishes and beverages to guests, providing brief descriptions if necessary.
• Respond to guest inquiries and address concerns regarding food and beverage orders.
• Maintain a professional and courteous demeanor.

Service Team Support:

• Assist waiters with table maintenance, including refilling beverages and clearing plates.
• Relay guest feedback and special requests to the service staff.
• Assist with the organization and cleanliness of the service area.
• Assist in the setup of tables when needed.
• Assist in bussing tables when needed.

Order Accuracy:

• Ensure all food and drink orders are delivered to the correct tables and guests.
• Communicate any order discrepancies to the service staff and kitchen.
• General Support:
• Assist in various tasks as directed by the service manager or waiters.
• Maintain a clean and organized work environment.

Job Types: Full-time, Permanent

Pay: ﷼1, ﷼1,800.00 per month

Application Question(s):

• In which country are you currently located?
• Which country passport do you have?
• What is your age right now?
• What is your height?
• Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?
• If you are selected for this position, after how many days can you join our company?
• Is your iqama valid or expired? If expired, how many months expired?

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